FRIED COMBO – Crunchy Pahadi Snack Meal
The Fried Combo...
Price range: ₹120 through ₹379
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Indrai – Steamed Kulath Dal Delight
A steamed delicacy...
Price range: ₹80 through ₹150
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Salty Badeel – Authentic Masoor Dal Snack
Lightly fried Masoor...
Price range: ₹80 through ₹150
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Sona Aaloo – Golden Makki & Potato Delight
Golden makki flour...
Price range: ₹70 through ₹130
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Sweet Sidku – Steamed Jaggery & Walnut Dumpling
Steamed pahadi dumplings...
Price range: ₹120 through ₹220
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🟡 Sona Aaloo Chaat – Golden Makki Pockets with Dahi & Chutney
Inspired by Uttarakhand’s...
₹169
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Askali – Steamed Multigrain Bolls
Soft and crispy baked bolls made with multigrain flour. Askali is a soft and fluffy baked bolls made from multigrain flour, a lost recipe from the hills of Uttarakhand. Rich in fiber and minerals, it is a wholesome snack that complements spicy pahadi chutneys. Revived from the kitchens of the past, Askali is both nutritious…
₹130
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Delicious Dhindhka
Dhindhka is one of Uttarakhand’s most loved traditional snacks, crafted with ragi flour and stuffed with spiced horse gram dal (gahat dal). Fried to perfection in desi ghee or oil, it gives a rich crunch outside and a soft, flavorful filling inside. It is not just a snack but a piece of heritage passed down…
Price range: ₹80 through ₹150
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FRIED COMBO – Crunchy Pahadi Snack Meal
The Fried Combo brings together Uttarakhand’s favorite crunchy snacks, blending rustic ingredients with local spices. Each piece is golden-fried for a perfect crisp bite while keeping the natural flavors alive. It’s the ultimate comfort combo for those who love traditional mountain crunch with a hint of home-made goodness.
Price range: ₹120 through ₹379
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Indrai – Steamed Kulath Dal Delight
A steamed delicacy prepared from kulath dal. Indrai is a traditional pahadi delicacy made from kulath (horse gram) dal. Steamed to perfection, it is light, healthy, and rich in protein. Typically enjoyed with spicy bhangdana chutney, this dish reflects the simplicity and richness of pahadi cuisine.
Price range: ₹80 through ₹150
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Salty Badeel – Authentic Masoor Dal Snack
Lightly fried Masoor dal patty with authentic pahadi taste. Salty Badeel is a traditional pahadi snack made with spiced masoor dal, shallow fried until golden brown. Known for its irresistible aroma, this dish has been a staple in Uttarakhand households for generations. Nutritious, protein-packed, and satisfying, it is best paired with bhangdana and tomato-chilli chutney.
Price range: ₹80 through ₹150
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Sona Aaloo – Golden Makki & Potato Delight
Golden makki flour pockets stuffed with mildly spiced potatoes. Sona Aaloo is a modern pahadi fusion snack created with golden cornmeal dough and filled with a mildly spiced potato mix. Crispy outside and soft inside, this innovative snack is paired with gud-amchur chutney, making it an exciting alternative to traditional samosas.
Price range: ₹70 through ₹130
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Sweet Sidku – Steamed Jaggery & Walnut Dumpling
Steamed pahadi dumplings stuffed with jaggery, walnuts, and bhangjeera. Sweet Sidku is a steamed delicacy from the hills of Uttarakhand. Traditionally made with wheat flour and stuffed with jaggery, walnuts, and bhangjeera, this dish is both healthy and indulgent. Served hot with desi ghee, it is a guilt-free sweet treat with rich flavors of tradition.
Price range: ₹120 through ₹220
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TRIAL COMBO – Taste of Uttarakhand
The Trial Combo is your perfect introduction to the vibrant flavors of Uttarakhand. It combines an assortment of local specialties — fried, steamed, and sweet — crafted from traditional Pahadi ingredients. Each bite tells a story of the mountains, their culture, and their timeless recipes. Ideal for anyone who wants to explore authentic Pahadi cuisine…
Price range: ₹220 through ₹629
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🌄 Sona Aaloo with Mandua Coffee – Authentic Pahadi Combo
Experience the true taste of the hills with this Sona Aaloo & Mandua Coffee Combo — a perfect balance of crisp and comfort. Enjoy golden makki flour pockets stuffed with spiced potato, served alongside aromatic ragi coffee made from traditional Mandua grain. A delicious, energizing, and healthy meal that celebrates authentic Uttarakhand flavors — light…
₹129
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🟡 Sona Aaloo Chaat – Golden Makki Pockets with Dahi & Chutney
Inspired by Uttarakhand’s local flavors, Sona Aaloo Chaat is made from makki (Maize) flour pockets stuffed with lightly spiced potato filling. Served with curd, tangy chutneys, and traditional Pahadi spices, it brings the perfect mix of crunch, creaminess, and authentic hill taste. A guilt-free, delicious snack – crispy outside, soft inside, and full of homemade…
₹169
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🟢 Askali Chaat – Multigrain Pahadi Chaat Delight
A unique twist on Uttarakhand’s traditional Askali — soft multigrain atta balls turned into a delicious Pahadi chaat! Crispy and soft multigrain balls are topped with tangy chutneys, curd, and Pahadi spices for a wholesome and flavorful snack. Healthy, filling, and full of authentic mountain taste — a true Boodh Dadi special fusion.

