Indrai – Steamed Kulath Dal Delight
A steamed delicacy...
Price range: ₹80 through ₹150
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Mandua Ragi Momos – Millet Dumplings
Steamed dumplings made...
Price range: ₹70 through ₹140
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Sweet Sidku – Steamed Jaggery & Walnut Dumpling
Steamed pahadi dumplings...
Price range: ₹120 through ₹220
Select Options Indrai – Steamed Kulath Dal Delight
A steamed delicacy prepared from kulath dal. Indrai is a traditional pahadi delicacy made from kulath (horse gram) dal. Steamed to perfection, it is light, healthy, and rich in protein. Typically enjoyed with spicy bhangdana chutney, this dish reflects the simplicity and richness of pahadi cuisine.
Price range: ₹80 through ₹150
Select Options Mandua Ragi Momos – Millet Dumplings
Steamed dumplings made with ragi flour and spiced filling. Mandua Momos are a healthy twist to the popular momo, made with nutrient-rich ragi flour and stuffed with flavorful fillings. Served hot with spicy chutneys, they are wholesome, filling, and guilt-free. Available in both steamed and fried versions.
Price range: ₹70 through ₹140
Select Options Sweet Sidku – Steamed Jaggery & Walnut Dumpling
Steamed pahadi dumplings stuffed with jaggery, walnuts, and bhangjeera. Sweet Sidku is a steamed delicacy from the hills of Uttarakhand. Traditionally made with wheat flour and stuffed with jaggery, walnuts, and bhangjeera, this dish is both healthy and indulgent. Served hot with desi ghee, it is a guilt-free sweet treat with rich flavors of tradition.
Price range: ₹120 through ₹220
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