Description
Steamed pahadi dumplings stuffed with jaggery, walnuts, and bhangjeera. Sweet Sidku is a steamed delicacy from the hills of Uttarakhand. Traditionally made with wheat flour and stuffed with jaggery, walnuts, and bhangjeera, this dish is both healthy and indulgent. Served hot with desi ghee, it is a guilt-free sweet treat with rich flavors of tradition.



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