Indrai: Traditional Steamed Dumplings Made From Horse Gram (Gahath) – Benefits, Uses & Who Should Eat
Indrai – Traditional Horse Gram Dumplings From Uttarakhand Indrai Horse Gram Dumplings एक पारंपरिक पहाड़ी भोजन है जिसे Gahath (Kulath/Kulthi) dal से बनाया जाता है।
Badalpur Ki Biranji – A Lost Uttarakhand Recipe Made with Barnyard Millet
Introduction to Badalpur Ki Biranji Badalpur Ki Biranji is a traditional Garhwali millet-based pulao, once loved across the hills of Uttarakhand. Importantly, this wholesome dish
Badeel – Authentic Uttarakhandi Masoor Dal Snack | Pahadi Food
Introduction: Experience Authentic Badeel At Boodh Dadi, we bring the authentic taste of Uttarakhand to your table with Badeel, a unique snack made from masoor