Description
Inspired by Uttarakhand’s local flavors, Sona Aaloo Chaat is made from makki (Maize) flour pockets stuffed with lightly spiced potato filling.
Served with curd, tangy chutneys, and traditional Pahadi spices, it brings the perfect mix of crunch, creaminess, and authentic hill taste.
A guilt-free, delicious snack – crispy outside, soft inside, and full of homemade warmth.



Reviews
There are no reviews yet.